Prime Health Daily

The #1 Apple For Shedding Pounds

If you’re not already on board with the whole “an apple a day keeps the doctor away” mantra, then you’re in for a treat – literally! Let’s dive into why apples are truly nature’s little powerhouses of goodness.


First off, let’s talk about antioxidants – those amazing compounds that help keep our bodies healthy and thriving. Well, guess what? Apples are chock-full of ’em! Not only do they give your heart a big ol’ hug with their positive impact on heart health, but they also come to the rescue when it comes to regulating blood sugar. And hey, that’s a big deal because balanced blood sugar is key to maintaining a healthy weight. Pretty neat, huh?

Now, let’s get into the nitty-gritty of how apples work their magic on fighting obesity.

It’s all thanks to two special ingredients: fiber and phenolic compounds. These dynamic duos not only protect against a slew of diseases but also play a crucial role in keeping your gut happy and healthy.

Here’s the lowdown: the non-digestible fiber in apples takes a detour through your digestive system, making its way to the colon where it becomes a feast for your gut bacteria. These little guys work their magic, churning out short-chain fatty acids (SCFAs) that pack a punch when it comes to giving you sustained energy, keeping your blood sugar stable, and making sure you feel nice and full after a meal.

But here’s the kicker – not all apples are created equal.

When it comes to maximizing the weight-loss benefits, Granny Smith apples take the cake. Studies have shown that these tart beauties are loaded with non-digestible compounds, making them the MVPs of the apple world, especially for those looking to shed some pounds.

Now, before you go munching on just any old apple, let’s talk about keeping things clean. Pesticide residue and wax coatings can sneak their way onto those shiny red orbs, so opting for organic apples is the way to go. And when it comes to picking the perfect apple, remember – the harder it is to squeeze, the crispier it’ll be.

So, how can you sneak more of these crunchy wonders into your diet? Easy peasy!

  1. Freeze ’em: Slice ’em up, pop ’em in a ziplock bag, and stash ’em in the freezer for a quick and healthy snack on the go.
  2. Bake ’em: Turn those Granny Smiths into delicious treats like apple cobbler or pie – your taste buds will thank you!
  3. Sauce ’em: Whip up some homemade applesauce for a sweet topping on your morning pancakes.
  4. Pair ’em: Enjoy ’em with a dollop of Greek yogurt for a tasty snack that’ll give your gut some love.

And remember, eating whole fruits like apples is always a win-win for your health, so go ahead and indulge guilt-free! Here’s to happy snacking and a healthier you!

Bananas vs oranges vs apples… (the #1 WORST fruit for your gut & energy)

According to the best-selling author and world-renowned heart surgeon, Dr. Steven Gundry, there’s one fruit people over 40 should never eat.

This fruit can damage your gut and disrupt your hormones. Both sapping you of energy and forcing your body to create “sticky” fat cells that can NOT be “burned off” with normal diet and exercise.

Do you know the fruit I’m talking about? Make sure you do by clicking the one below you think it is, and get the answer from Dr. Gundry himself on the next page:

=>Bananas

=> Oranges

=> Apples

=> Grapes